Showing posts with label whipped cream. Show all posts
Creamy banana pudding made with galletas Maria's and vanilla-flavored atole mix.



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When you think Valentine's Day, the first things that come to mind are chocolates and roses. I love all things chocolate and my hubby never fails to surprise me with a beautiful bouquet, but he also knows that the best way to win my heart is if the words "banana cream" are involved. Like say, banana cream pie or this easy, no-fuss Banana Cream Pudding. Today, my good friend Heather from All Roads Lead to the Kitchen are sharing Valentine's Day recipes for this month's She Made/Ella Hace. So be sure to visit Heather's blog for a swoon-worthy Love Potion Cocktail.

Comfort Food Classics: Banana Cream Pudding {She Made/Ella Hace}

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All the flavors of a caramel apple in a comforting mug of hot apple cider flavored with cinnamon, cloves, and Mexican cajeta.



Cajeta Apple Cider - lacocinadeleslie.com

´Tis the season to be jolly! To help you get in the holiday spirit I've got this warm Cajeta Apple Cider made with creamy cajeta, a delicious Mexican caramel sauce made with goat’s milk. It smells like Christmas! Whether you're decorating the tree, watching your favorite Christmas movies, or just curling up under your favorite fuzzy blanket because the weather outside is frightful, a sip of this Cajeta Apple Cider will warm you right up.  

Cajeta Apple Cider

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Add this delicious piloncillo pudding filled pie topped with whipped cream and Mexican cajeta to your holiday dessert table.



Thanksgiving week is finally here! Bring on the food! Freshly baked bread rolls, roast turkey (or chicken), creamy mashed potatoes, green bean casserole, and stuffing galore. And let's not forget the pies.Thanksgiving wouldn't be complete without a couple slices of pie before happily slipping into a food coma. One pie we'll be serving this year is this Piloncillo Cream Pie. I've been making Piloncillo Pudding for years, at first as an alternative to butterscotch pudding as brown sugar wasn't readily available, but because pudding pies are my favorite kind of pie Piloncillo Cream Pie quickly became a family favorite.

Piloncillo Cream Pie

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No-Churn Sweet Corn Ice Cream with a just a hint of cinnamon to bring out the natural sweetness of the fresh corn.

No-Churn Sweet Corn Ice Cream - lacocinadeleslie.com

Corn plays an important role in Mexican cuisine especially in dishes like tortillas de maíz, tamales, and pozole. So, it should come as no surprise that corn is also the featured ingredient in many Mexican desserts as well. One such dessert being Nieve de Elote. Believe it or not Nieve (or helado) de Elote is a very popular ice cream flavor here in Mexico. Traditionally Nieve de Elote is hand-churned in large garrafas and takes several hours to make. But thanks to this recipe you can make this sweet and creamy treat without all the hard work of churning by hand. And now you can enjoy it year-round because I'm including directions on how to make this recipe using fresh corn or canned/frozen corn kernels. The only difficulty you'll have with this recipe is waiting for the ice cream to freeze.

Helado de Elote (Sweet Corn Ice Cream)

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