Monday, June 18, 2012

Name That Food

In playing Name That Fruit last week, I realized that it has been far too long since we've featured an exotic food here on La Cocina de Leslie.

So this week, I have yet another round of everyone's game, Name That Food, in which I ask you to identify the ingredient pictured below.   I'll give you a hint: it's one of those meats that adventurous and fearless Andrew Zimmern-types would love.



Leave your guesses in the comments and tune in tomorrow to find out if you were right and how we use this ingredient.

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16 comments:

  1. on the left, heart or liver

    on the right, intestines

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  2. opino lo mismo, higado e intestinos...que es!?

    ReplyDelete
    Replies
    1. No voy a decir nada hasta mañana. :)

      Delete
  3. I don't know what any of that is but it looks really gross....lol.

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  4. These boys call it pepenas, it's liver and intenstines and it stinks up the whole house!!

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  5. I agree, liver and intestines. My dad used to make tripas, ugh. The liver was okay but I don't cook these foods because I know my husband would never eat them. Thank you verrrrrry much but no. Tee hee.:))

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  6. Yeah, I'd say tripe and liver... My dog loves tripe. Just another reason why I don't think it's good for human consumption... LOL!!

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  7. Liver and pancita... I love pancita but don't care for liver.

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  8. Oh my gosh... that looks really eww :D I've never heard of pancita, but after a little digging that would be my guess for the other half too.

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