Tuesday, February 1, 2011

Chorizo Quesadillas

With the Super Bowl just days away, I am officially declaring that this week, on La Cocina de Leslie, is Snack Week!  Every day this week, I will share quick and easy recipes for delicious snacks
 you can enjoy for any occasion.

There's really nothing easier, or tastier, than Quesadillas de Chorizo.  With as little as three ingredients, you can get your snack on!  No measuring required. 

Quesadillas de Chorizo

Ingredients:

  • Chorizo
  • Queso Fresco, Oaxaca or Mozzarella Cheese
  • Flour or Corn Tortillas


Directions:
In a medium skillet, heat 1 tablespoon of vegetable oil over medium-high heat.  Add the chorizo; until the chorizo is completely cooked.  Remove from heat; set aside.



Heat the tortillas on a griddle or comal, over medium-low heat,  just until soft and pliable.  Do not remove the griddle or comal from the heat.



Spoon 2 to 3 tablespoons of cooked chorizo and cheese onto tortilla; fold tortillas in half.



Melt 1 tablespoon of butter on the griddle or comal.  Heat the quesadillas on the griddle or comal, until the tortillas are slightly crisp and the cheese inside has melted.



Serve with Refried Beans and/or sour cream, guacamole and your favorite salsa.  Enjoy!!!

Quesadillas de Chorizo


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10 comments:

  1. I bet your Chorizo is the best ever, the ones we have here are okay, mildly tasty, but I would really like to experience the real deal... on my list the next visit...

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  2. Drolling... no need to say more!!!

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  3. mmm, everything about this meal looks good to me. I love chorizo- reminds me of my grandma. ha ha! that sounds funny!

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  4. Leslie, just posted a comment from your recipes for last years Super Bowl...you continue to amaze me with all your fabulous recipes. This looks unreal, reminds me of something similar that my step-mother makes, but I'm giving this a try - TODAY!

    Joni

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  5. Leslie!!! Que riquisimas se ven esas quesadillas!!! ay ay ay!!! Bueno.... estoy muy bien gracias a Dios! Super bendecida con mis dos princesas hermosas! No he cocinado muy mexicano (ni muy americano) ultimamente, nomas normal... ya sabes... pero tengo otro blog (yo y mis blogs verdad?) pero este es mucho mas sencillo de mantener actualizado.... si pasas por ahi estaremos mas en contacto (TE LO PROMETO!) http://journalofgratefulness.blogspot.com ... Un beso!

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  6. This sounds simple and sublime. Love chorizo.

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  7. This are awesome recipes. I usually try to cook with only a few ingredients Thanks Leslie:>

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  8. Queso fresco, really? I've only ever had chorizo with eggs. Looks good. Thank you for the idea.

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